MARGHERITA PIZZA

Margherita Pizza Highlights

Hand-stretched, stonebaked pizza topped with rich Italian tomato sauce and melty plant-based cheese. Served with a basil pesto drizzle.

Great with a crisp green salad and garlic & herb dip.

Ingredients

Pizza
Soft Wheat Flour, Water, Plant-based Cheese (13%) (Water, Germinated Brown Rice, Coconut Oil, Sunflower Oil with Oregano Infusion, Lemon Juice, Salt, Apple Cider Vinegar, Thickeners (Gum Arabic, Carob Flour, Xanthan Gum)), Tomato Sauce (13%) (Tomato, Extra Virgin Olive Oil, Spices), Sunflower Seed Oil, Salt, Malted Wheat Flour, Yeast, Preservative (Potassium Sorbate).
Basil Pesto Drizzle
Water, Rapeseed Oil, Spirit Vinegar, Basil (10%), Nutritional Yeast, Spinach, Hemp Seeds, Salt, Preservative (Citric Acid), Garlic, Lemon Juice, Ground Black Pepper, Thickener (Xanthan Gum).                                                                                                     
 

Nutrition information

Energy: 1040kJ / 249kcal per 100g (as sold); 2860kJ / 684kcal per pack
Fat: 7.9g per 100g; 21.6g per pack
of which saturates: 0.3g per 100g; 0.9g per pack
Carbohydrate: 38.6g per 100g; 106.1g per pack
of which sugars: 0.6g per 100g; 1.6g per pack
Fibre: 0.6g per 100g; 1.5g per pack
Protein: 5.7g per 100g; 16.0g per pack
Salt: 1.71g per 100g; 4.72g per pack

Allergy Information

For allergens, including cereals containing gluten, please see ingredients in bold. May contain soya and mustard. Made to a vegan recipe in a manufacturing site which also handles egg, milk, nuts, peanuts, fish, crustaceans, sulphites, and sesame.

Storage & Preparation

Storage
Keep refrigerated below 5°C. Freeze as soon after purchase as possible and within the use by date. Use within 3 months. Defrost thoroughly before use. Do not re-freeze.
Preparation
General: Check product is piping hot before serving. Do not reheat. We have given you these cooking instructions as a guide only - cooking appliances may vary.
Oven From Chilled: Pre-heat oven. Remove all packaging and place sachet aside. Instructions: 220°C / Fan 200°C / Gas 7, 8-10 minutes. Place pizza directly on the middle shelf of a pre-heated oven. Stand for 1 minute. Cut open the sachet, and drizzle sauce evenly across the pizza.