Vegan Blueberry Baked Oats - REVAMP Bosh TV

Blueberry Baked Oats

  • Super simple
  • 0:25 m
  • 13 ingredients

These blueberry baked oats are the perfect start to any morning. Fruity, creamy and packed full of goodness, you'll have to give these a whirl for the ultimate breakfast indulgence.

Brand new

Say hello to BOSH! Ready Meals now at Tesco.

Packed with protein, loaded with plant goodness, and bursting with bold flavour, they’re the easiest way to bring epic plant-based energy to your dinner table.

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BOSH! Ready Meals
Available at Tesco

Serves: 2

Ingredients

For the oats

  • 150g jumbo rolled oats
  • 225ml plant-based milk
  • ½ tsp cinnamon
  • 60g blueberries
  • 25g pecans
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1 tbsp maple syrup
  • 2 tsp olive oil

To serve

  • handful of pecans
  • 100g plant-based yoghurt (the thicker the better)
  • 25g blueberries
  • 100g Alpro greek style plant-based yoghurt
  • 2 tbsp mixed seeds

Before you start

Preheat oven to 180˚C, fan setting | Kitchen roll for greasing | Mixing bowl | 2 small ovenproof dishes | Small baking tray

Step 1

Prepare the serving dishes

  • Use kitchen roll to grease the small ovenproof dishes with the oil 

Ingredients

  • 2 tsp olive oil

Step 2

Prepare the baked oats

  • Add the rolled oats, plant-based milk, maple syrup, cinnamon and vanilla extract to the mixing bowl and stir to make a textured mixture
  • Add the blueberries to the bowl and fold into the mixture
  • Transfer the mixture to the ovenproof dishes, put the dishes in the oven and bake for 20 minutes

Ingredients

  • 150g jumbo rolled oats
  • 225ml plant-based milk
  • ½ tsp cinnamon
  • 60g blueberries
  • 25g pecans
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract

Step 3

Prepare the pecans and seeds

  • Roughly chop the the pecans
  • Spread the pecans and the seeds out on small baking tray, put the tray in the oven for the last 5 minutes of baking time

Ingredients

  • handful of pecans
  • 100g Alpro greek style plant-based yoghurt
  • 2 tbsp mixed seeds

Step 4

Dress and serve

  • Remove the dishes and the tray from the oven, place on heat proof mats and leave to rest for a couple of minutes
  • Spoon the plant-based yoghurt onto the baked oats
  • Sprinkle over the pecans, seeds and blueberries
  • Drizzle over a little maple syrup and serve immediately

Ingredients

  • 100g plant-based yoghurt (the thicker the better)
  • 25g blueberries
  • 1 tbsp maple syrup
Brand new

Say hello to BOSH! Ready Meals now at Tesco.

Packed with protein, loaded with plant goodness, and bursting with bold flavour, they’re the easiest way to bring epic plant-based energy to your dinner table.

Shop Now

BOSH! Ready Meals
Available at Tesco