Burrito Burgers
- Simple
- 0:15 m
- 20 ingredients
BURRITO BURGERS! Not only it one of the best homemade burgers recipes on the internet....but its a VEGAN burger recipe too! Can you imagine all of those gorgeous burrito flavours, packed into a burger?? Well you don't have to imagine any more, with such an easy plant based recipe, you can conjure one up and get your choppers around one yourself. If you have a vegan diet, looking for yummy veggie recipes, a plant based snack idea or just wanting to eat more plants... The BOSH! Burrito burger is a great choice to cook for friends or family. These burgers are super delicious, easy to make and have all the fantastic tasting ingredients that a burrito would have.
Serves: 4
Ingredients
For the patties
- 2 tbsp olive oil
- 1 tbsp chipotle paste
- 1 tbsp cumin
- 1 tsp maple syrup
- 1 tsp salt
- 2 tbsp ground almonds
- 2 clove garlic cloves
- ½ tbsp cayenne pepper
- ½ tbsp smoked paprika
- ½ tsp pepper
- 1 250g bag of microwavable brown rice
- 200g breadcrumbs
- 1 white onion finely chopped
- 240g black beans drained
- 1 x 240g can of black beans drained
To serve
- 4 burger buns halved
- guacamole - homemade or shop-bought
- salsa
- iceberg lettuce
- plant-based grated cheese
- nachos
- oven fries
Before you start
Frying pan | Food processor
Step 1
Making the patties
- Warm the olive oil in a pan, add the onions and fry for 5-6 minutes
- Add the garlic and fry for 1 minutes
- Add the chipotle paste, cumin, cayenne pepper, smoked paprika, maple syrup, salt and pepper to the pan and stir it into the onions
- Pour the brown rice, 200g of the black beans, bread crumbs and ground almonds into the pan and stir them into the onions
Ingredients
- 2 tbsp olive oil
- 1 tbsp chipotle paste
- 1 tbsp cumin
- 1 tsp maple syrup
- 1 tsp salt
- 2 tbsp ground almonds
- 2 clove garlic cloves
- ½ tbsp cayenne pepper
- ½ tbsp smoked paprika
- ½ tsp pepper
- 1 250g bag of microwavable brown rice
- 200g breadcrumbs
- 1 white onion finely chopped
- 240g black beans drained
- 1 x 240g can of black beans drained
Step 2
Blend the ingredients
- Pour the contents of the pan into the food processor and blitz it to a thick batter
- Pour the burger batter into mixing bowl and fold in the remaining black beans
- Taste the batter and season to perfection
- Shape the batter into burger patties
Step 3
Fry the burgers
- Warm some olive oil in a pan over a medium heat and fry the burgers on both sides until they’re cooked through
Step 4
Build the burgers
- Build the burgers with guacamole, dairy free cheese, salsa, broken nachos and iceberg lettuce and serve with fries
Ingredients
- 4 burger buns halved
- guacamole - homemade or shop-bought
- salsa
- iceberg lettuce
- plant-based grated cheese
- nachos
- oven fries