Cheeseburger Swirls

Simple
0:30 m
11 ingredients

What a tasty, naughty but easy vegan recipe! The perfect plant-based sharer for your party...or to tuck into watching a movie. If you liked our pizza swirls, then you're in for a treat. These cheeseburger swirls are super gooey, very more-ish and taste just like a cheeseburger. If you're having a craving for burgers, these'll hit the spot and then some.

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Packed with protein, loaded with plant goodness, and bursting with bold flavour, they’re the easiest way to bring epic plant-based energy to your dinner table.

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Serves: 4

Ingredients

For the recipe

1 tsp pepper
2 tsp Dijon mustard
2 tsp tomato ketchup
6 plant-based sausages cooked
1 ½ tsp salt
vegetable oil for frying
1 sheet of plant-based puff pastry
100g plant-based cheese
½ red onion
2 large gherkin
plant-based milk to brush
sesame seeds

Before you start

Step 1

For the 'sausages'

Put the plant-based sausages in a bowl and microwave them at 900w for 90 seconds
Take the sausages out of the microwave add the salt, pepper, ketchup and mustard to the bowl and mash everything together with a fork to form a minc

Ingredients

1 tsp pepper
2 tsp Dijon mustard
2 tsp tomato ketchup
6 plant-based sausages cooked
1 ½ tsp salt

Step 2

Fry the mince

Warm some olive oil in a frying pan, add the prepared mince and fry for 5-7 minutes until it has begun to brown
Put the pan to one side

Ingredients

vegetable oil for frying

Step 3

For the pastry

Roll the sheet of puff pastry out on the baking paper it comes packaged in
Sprinkle the mince evenly over the sheet of puff pastry
Grate the cheese evenly all over the mince

Ingredients

1 sheet of plant-based puff pastry
100g plant-based cheese

Step 4

Cooking the pastry

Finely dice the red onion and the pickles and sprinkle them over the top of the cheese
Carefully and tightly roll the pastry up into a big log
Cut the log into 10 slices, transfer the slices onto a lined baking sheet, brush the slices with dairy free milk, sprinkle over sesame seeds and put the baking sheet in the oven for 20-25 minutes until the swirls are golden brown

Ingredients

½ red onion
2 large gherkin
plant-based milk to brush
sesame seeds

Step 5

Time to serve

Take the swirls out of the oven and serve with dipping sauce

Say hello to BOSH! Ready Meals now at Tesco.

Packed with protein, loaded with plant goodness, and bursting with bold flavour, they’re the easiest way to bring epic plant-based energy to your dinner table.

Shop Now