Christmas Spiced Truffles

Simple
0:35 m
9 ingredients

Wow... what a treat you are in for! If you're looking for homemade vegan chocolates recipe.. you MUST MAKE THIS! This is one of our fantastic recipes that we created for Tesco's #Vegmas Supper Club! These homemade dairy free truffles are chocolatey, creamy and super festive. They're a chocolate lovers dream. The perfect little bite! Also a great homemade gift idea for a vegan friends and family.

Say hello to BOSH! Ready Meals now at Tesco.

Packed with protein, loaded with plant goodness, and bursting with bold flavour, they’re the easiest way to bring epic plant-based energy to your dinner table.

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Serves: 4

Ingredients

For the recipe

2 tbsp maple syrup
2 tbsp cocoa powder
150ml full-fat coconut milk
3 cinnamon stick
3 cloves
2 whole allspice
zest of 1 clementine
250g dark chocolate
Pinch of salt
olive oil
1 tsp vanilla extract

Before you start

Saucepan | Heatproof bowl

Step 1

For the coconut milk

Prepare a bain marie
Place the coconut milk in a saucepan, add the spices and the clementine zest
Place over a medium heat and bring to a boil. Remove from the heat and allow the flavours to infuse for 30 minutes
Return to a boil and then Strain the coconut milk through a sieve and discard the spices

Ingredients

150ml full-fat coconut milk
3 cinnamon stick
3 cloves
2 whole allspice
zest of 1 clementine

Step 2

Add the chocolate

Break up the chocolate into small chunks
Put the chocolate and coconut milk in a bain marie and melt them together over a very low heat

Ingredients

250g dark chocolate
1 tsp vanilla extract

Step 3

Add the rest of the ingredients

Take the bowl off the heat, add the salt, vanilla extract, maple syrup and olive oil to the bowl and fold everything together to combine
Pour in to a container and place in the fridge to set

Ingredients

2 tbsp maple syrup
Pinch of salt
olive oil

Step 4

Shaping the truffles

Scoop equal portions of the mixture out of the bowl and roll all the portions into ping pong ball sized balls with cold hands

Step 5

Finish and serve

Put the truffles on a plate and lightly dust with cocoa powder
Put the plate in the refrigerator and leave them to chill until firm

Ingredients

2 tbsp cocoa powder

Say hello to BOSH! Ready Meals now at Tesco.

Packed with protein, loaded with plant goodness, and bursting with bold flavour, they’re the easiest way to bring epic plant-based energy to your dinner table.

Shop Now