Pizza Nachos
- Super simple
- 0:25 m
- 10 ingredients
You love pizza. You love nachos. So why not do yourself a favour and combine the two for the ultimate movie night vegan snack of joy! Seems rude not to. Get creative with different toppings, the sky's the limit. This is a seriously delicious and easy vegan snack, which would also be a great vegan finger food idea for your next party!
Serves: 4
Ingredients
For the recipe
- 3 tbsp plant-based butter melted
- 1 tsp garlic powder
- 1 tsp Italian herbs
- 1 tsp chilli flakes
- 4 tortillas - cut into triangles
- 120ml pizza sauce
- ½ block of plant-based cheese
- mushrooms sliced
- olives
- fresh basil
Before you start
Preheat oven to 200℃ | Large mixing bowl | Baking tray | Oven-friendly pan
Step 1
For the tortillas
- Cut your tortillas into triangle shapes to replicate nachos
Ingredients
- 4 tortillas - cut into triangles
Step 2
Season the tortillas
- Add the melted dairy-free butter, garlic powder, Italian herbs and chilli flakes to a large mixing bowl
- Mix together before adding the cut up tortillas
- Mix well so each nacho is well covered
- Add the nachos to a baking tray and grill for 10 minutes or until golden brown
Ingredients
- 3 tbsp plant-based butter melted
- 1 tsp garlic powder
- 1 tsp Italian herbs
- 1 tsp chilli flakes
Step 3
Make the pizza
- Add the cooked nachos to an oven friendly pan, spreading them evenly
- Add your pizza sauce, vegan cheese and toppings. You can use our suggested toppings or create your own
- Put back in the oven to grill for 10 minutes or until the vegan cheese has melted
- Serve immediately
Ingredients
- 120ml pizza sauce
- ½ block of plant-based cheese
- mushrooms sliced
- olives
- fresh basil