Cosy up with our creamy taco soup, made extra smooth with Oddlygood Barista Oat Drink. This hearty bowl is packed with smokey spices and topped with creamy avocado, fresh lime, and a crunchy tortilla its the perfect winter warmer.
<item-todo-done>1 tbsp olive oil<item-todo-done><item-todo-done>1 onion<item-todo-done><item-todo-done>1 red bell pepper<item-todo-done><item-todo-done>1 yellow bell pepper<item-todo-done><item-todo-done>1 jalapeños<item-todo-done><item-todo-done>3 cloves of garlic<item-todo-done><item-todo-done>3 tbsp taco seasoning<item-todo-done><item-todo-done>2 tsp smoked paprika<item-todo-done><item-todo-done>1 tbsp oregano<item-todo-done><item-todo-done>1 tbsp liquid smoke<item-todo-done><item-todo-done>1 tbsp tomato purée<item-todo-done><item-todo-done>1 x 400g can of refried beans<item-todo-done><item-todo-done>500ml vegetable stock<item-todo-done><item-todo-done>400ml - OddlyGood Barista Oat Milk<item-todo-done><item-todo-done>1 can sweetcorn<item-todo-done><item-todo-done>150g rice noodles<item-todo-done>
<item-todo-done> salt and pepper to taste<item-todo-done><item-todo-done>1 avocado<item-todo-done><item-todo-done> fresh coriander<item-todo-done><item-todo-done> lime<item-todo-done><item-todo-done> - Crispy tortilla (optional)<item-todo-done>
Large saucepan or pot | Medium saucepan